Colombia Supremo 17/18 Grain Pro
Colombia Supremo is the highest grade Colombian coffee beans, originating from the Huila and Antioquia regions of Colombia.
Process : Washed
Notes : This is a medium body coffee that has a sweet toned intense aroma, with hints of chocolate, flowers and honey sweetness.
Recommended Roast Profile : Medium to medium dark.
Brazil Santos NY2 SCR 17/18 Good Cup
Brazil Santos 2 is a relatively soft bean that originates from the Mogiana Region, north of Sao Paulo, Brazil.
Process : Natural
Cup Notes : Chocolate, Nutty, Balanced, Medium to Full Body, Medium Acidity.
Recommended Roast Profile : Medium Roast
Java Arabica DP Grade 1 SCR 18/19
Java Special Select originates from the east side of the Ijen Volcano Complex, in Java Island, Indonesia.
Process : Washed
Cup Notes : The coffee has a heavy body, mild acidity and a slightly earth and lingering herbaceous aftertaste.
Recommended Roast Profile : Medium to medium dark.
Tanzania Arabica
Over the last 20 years, Tanzania has become a key producer of high quality coffee beans. Tanzania Karatu coffee originates from the perfect rich volcanic soil at the slopes of Kilimanjaro mountain.
Process : Washed
Cup Notes : Rich-toned coffee of low to medium acidity, with hints of tamarind, freesia, cedar, and agave in a syrupy smooth cup.
Recommended Roast Profile : Medium Roast
Ethiopia Natural Sidamo
Ethiopia Sidamo originates from the Highlands along the Great Rift Valley of Ethiopia, where coffee plants were first discovered.
Process : Natural
Cup Notes : This is a low acidity coffee that is aromatic with a complex citrus and floral aroma that includes a hint of sweet berry.
Reccomended Roast Profile : Medium Roast
